P R U N I N G E D U C A T I O N & B A R R E L T A S T I N G
— February 25th —
Join us on February 25th for an opportunity to learn and practice the art of pruning from our Vineyard Manager, Aron Navarez. You will have the chance to try your hand at pruning Grenache and Syrah on two different vine training systems here on the estate. The event will include a warm, hearty lunch and barrel tasting of the 2016 vintage, made from each of the blocks we’ll prune.
This class starts at 10:30am. If the weather does not cooperate, and we receive the rain so desperately needed here in Paso, this event will be moved to March 4th. Please keep this in mind when purchasing your tickets. If you plan on attending, please also keep an eye on the weather and dress appropriately for walking in the vineyard.
V I N E Y A R D T O G L A S S E X P E R I E N C E
Vineyard Tour & Barrel Tasting
— March 17th & 18th —
Join our wine making team for our first Vineyard to Glass experience here at the winery. This event will start with a walking tour through the vineyard (weather permitting), followed by an in-depth winery tour and barrel tasting. We’ll finish up with a flight of our current release wines, including the new 2015 vintage of our Zinfandel and a bonus tasting of a special library wine.
There are two sessions available each day, 11:00am and 2:00pm. Space is limited and reservations are required.