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2016 Viognier

2016 Viognier

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100% Viognier

Muddled Meyer lemon, dusty white peach, honeysuckle, and Pate Brisée introduce this aromatic white wine. The unctuous mid-palate is generously filled with flavors of orange marmalade and Persian lime, balanced by a precise and lively acidity that provides remarkable freshness. Vinous: 92

Wine Specs

Wine Specs
Vintage
2016
Varietal
Viognier
Appellation
Paso Robles
Acid
6.2 g/l
pH
3.34
Aging
Aged for 15 months in 66% cigars, 17% neutral barrels, and 17% stainless steel. 54% new oak, 30% neutral oak, and 16% stainless steel
Fermentation
Whole cluster pressed to barrels and tanks for feral ferment. Natural malolactic fermentation complete.
Bottling Date
December 6, 2017
Alcohol %
14.2

Cooperage and Élevage

Aging
Aged for 15 months in 66% cigars, 17% neutral barrels, and 17% stainless steel. 54% new oak, 30% neutral oak, and 16% stainless steel

Fermentation

Fermentation
Whole cluster pressed to barrels and tanks for feral ferment. Natural malolactic fermentation complete.

Vineyard Notes

Vineyard Notes
100% Estate – Willow Creek District, Paso Robles.

Case Production

Production Notes
533 cases produced

Suggested Drinking Window

Awards

Awards
Vinous: 92

Past Vintages

To view a comprehensive list of notes for all past vintages, head over to our Aging Notes page.