2017 Viognier

2017 Viognier

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100% Viognier

Juicy peach, lemon oil and orange marmalade are supported with hints of flint and mineral notes. The palate is full bodied, with flavors of nectarine, buttered brioche and honey. The rich, complex flavors are cut with a touch of tannin and bright acidity on the long fresh finish.

Wine Specs

Wine Specs
Vintage
2017
Varietal
Viognier
Appellation
Paso Robles
Acid
6.75 g/l
pH
3.49
Aging
Aged for 14 months in 55% neutral oak puncheons and 45% new oak cigars
Fermentation
Whole cluster pressed to barrels for feral ferment. Natural malolactic fermentation complete.
Bottling Date
December 20, 2018
Alcohol %
14.2

Cooperage and Élevage

Aging
Aged for 14 months in 55% neutral oak puncheons and 45% new oak cigars

Fermentation

Fermentation
Whole cluster pressed to barrels for feral ferment. Natural malolactic fermentation complete.

Vineyard Notes

Vineyard Notes
100% Estate – Willow Creek District, Paso Robles.

Case Production

Production Notes
647 cases produced

Suggested Drinking Window

Awards

Past Vintages