2023 Cirrus

2023 Cirrus

100% Grenache

Tasting Notes: Aromas of raspberry coulis, plum paste, cinnamon stick and Tahitian Vanilla lay the hedonistic groundwork for what’s come.  Light and ethereal on the palate, this wine highlights the spectrum of Grenache’s beautiful red fruit: raspberry sorbet, blood orange, and pomegranate syrup.  Sweet baking spices and floral notes highlight the finish where this wine’s elegance and harmony steal the show.

Wine Specs:

Blend: 100% Grenache

Appellation: Paso Robles

Acid: 5.5 g/L

pH: 3.61

Bottling Date: 5/07/2025. Bottled unfined and unfiltered.

Alcohol: 14.5%

Cooperage and Elevage: Aged for 19 months in predominantly used French puncheons.

Fermentation: 3-day cold soak with twice daily pump-overs. 14-day fermentation with a mix of delestage and pump-overs for cap management. 17-day total maceration. Fermented 56% whole cluster.

Cases Produced: 204

Vineyard Notes: 100% Estate, Willow Creek 

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