Wine Specs:

Blend: 90% Grenache, 6% Syrah, 3% Graciano, 1% Roussanne 

TA: 6.7 g/L 

pH: 3.4 

Bottling Date: 5/14/26. Bottled unfined and unfiltered. 

Alc: 14.5% 

Cooperage and Elevage: Aged for 19 months in 500L barrels: 100% neutral. 

Fermentation: 4-day cold soak with 3 daily pump-overs. 12-day fermentation with a mix of delestage and pump-overs for cap management. 16-day total maceration. Fermented 9% whole cluster. 

Cases Produced: 181 

Vineyard Notes: 100% Estate – 55% Willow Creek and 44% Adelaida District, Paso Robles